There really is nothing quite like biting into a fresh, warm piece of homemade bread. The bread has a warm yeast flavor that seems to permeate your senses and leaves you craving for another slice. Making bread is not as hard as you might think. There are many ways that you can make bread and some are so easy that you will begin to wonder why you never attempted bread making before. Plus, if you decide to use a bread machine, then it gets even easier!
Bread making requires a recipe for the bread. There are many different types of recipes available through books and on the internet. You can find everything from scone recipes to garlic bread recipes if you know where to look. When you are choosing a bread to make, just make sure to choose one that you absolutely love. There are also some great bread machine makers on the market that you may want to look at as well.
If you want to skip out on the bread maker and make bread from scratch, then you’ll want to start with a simple biscuit recipe. Biscuits are amazingly simple to make once you assemble the necessary ingredients. You will need flour, salt, shortening, baking soda, baking powder, milk and something to cut the biscuits. Take 2 cups of flour and add it to the bowl, along with 2 tablespoons of baking powder, 2 tsp of baking soda and 1/4 cup of shortening. Your next step is to mix until it resembles cornmeal. Add just enough milk to make it into semi-firm dough. Turn it out onto a floured rolling surface and press into 1″ squares.
Cut the biscuits out and place them on a baking sheet. Brush with a little butter and place them in a 350 degree, preheated oven. Let them bake for 20 minutes or until golden brown. There you have it; a very easy biscuit recipe. Scone recipes are very similar to this and you will enjoy them just as much. After you are comfortable working with biscuit dough, you can then start thinking about finding bread making recipes so you can enjoy hot, fresh bread from scratch.
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